Food Menu
FIVE WINTER MENU
STARTERS
MAINS
- 10oz Rump Steak £23.95*
Served with Grilled Tomatoes & Mushrooms, Chunky Chips & Rocket Salad Option Available to Add (Garlic-Chive Butter or Peppercorn Sauce £1.50)
- Pie of The Day £16.50
Creamy Mash Potato, Green Beans & Gravy
- Bangers G Mash £15.50
3 Cumberland Sausages, Mash Potato, Garden Peas, Red Onion Gravy & Fried Onion
- Pan Roasted Salmon Supreme £18.95
Chorizo & Butterbean Cassoulet, New Potato, & Garlic-chive Butter
- 10oz Gammon Steak £17.95
Grilled Pineapple, (Free-Range) Fried Egg, Garden Peas & Chunky Chips
- Kingfisher Fish G Chips £15.95
Beer Battered Haddock, Chunky Chips, Mushy Peas, Tartar Sauce
- Pan Roasted Chicken Supreme £16.95
Baked New Potatoes, Green Bean, Cherry Tomatoes & Truffle Mushroom Sauce
- Chicken Tikka Masala (V/VE options available) £16.50
Steam Basmati Rice, Naan Bread & Mango Chutney
- Pasta Tagliatelle (V/VE) £12.95
Roasted Mixed Vegetable, Tomato-Basil Sauce & Parmesan Cheese Option Available to Add (Chicken-Bacon/ Salmon/ Halloumi £5.00)
- Wild Mushroom G Mozzarella Cheese Arancini (V) £16.50
Rich Tomato-Basil Sauce, Green Bean & Grated Parmesan
- Caesar Salad (V) £12.50
Baby Gem, Croutons, Parmesan Cheese, Caesar Dressing Option Available to Add (Grilled Chicken-Bacon/ Salmon Supreme/ Halloumi £ 5.00)
SIDE ORDERS
All at £4.00 per portion
DESSERTS
- Triple Chocolate Brownie £8.50
Served with Vanilla Ice Cream
- Sticky Toffee Pudding £8.50
Served with Salted Caramel Ice Cream
- Bramley Apple G Berries Crumble £8.50
Served with Custard or Vanilla Ice Cream
- Passionfruit Panna Cotta £8.50
Served Fresh Berries & Passion Fruit Coulis
- Grilled Pineapple (V/VE) £7.50
Served with Vegan Coconut Ice Cream & Lime Syrup
- Selection of Ice Creams & Sorbet (V/VE) £6.50
Please Ask Your Server for Today’s Selection
CHILDREN
CHILDREN AGED BETWEEN 3 - 1 1 YEARS ALL AT £8.95
( V) Vegetarian ( VE) Vegan | Please ask for our Gluten Free options.
*£5.00 per person supplement when staying on a dinner-inclusive rate.
A discretionary service charge of 12.5% will be added to your bill. This is mandatory for a table of 6 or more.
All menu items are subject to availability
We take food allergies very seriously & make every effort to avoid cross contamination, but sadly cannot guarantee dishes & drinks are allergen free.
If you have special dietary requirements or allergies & wish to know about the food ingredients used, please ask a member of staff before placing your order. We recommend always advising of allergies.
SPECTRUM LOUNGE
BAR CLASSIC
All Served with French Fries, Green Leaves
FIVE SUNDAY LUNCH
2 Courses for £23.95 per person | add an additional course for £5.00 per person
Children under 11 years £12.95
STARTERS
- Red Pepper Hummus & Tomato Lime Salsa (VE)
Warm Pitta Bread
- Fried Feta Cheese Parcel (V)
Rocket Salad, Drizzled with Honey & Toasted Sesame Seeds
- Chicken Tandoori Kebab
Cucumber, Red Onion Salad & Minted Yoghurt
- Battered Calamari Rings
Garlic Aioli & Rocket Salad
- Homemade Chorizo & Pork Sausage Roll
Honey Mustard Mayonnaise & Rocket Salad
- Smoked Haddock Croquettes
Tartar Sauce & Pickled Red Onion
MAIN
- Roasted Striploin of Beef, Slow Roasted Pork Belly, Pan-Roast Chicken Supreme & Stuffing
All served with Roast Potatoes, Carrots, Braised Red Cabbage, Green Beans, Parsnip Puree, Yorkshire Pudding & Rich Gravy
Upgrade: Trio of Meat Surcharge £3.50 - Mixed Vegetables Wellington (VE)
Served with Roast Potatoes, Carrots, Braised Red Cabbage, Green Beans, Parsnip Puree & Rich Gravy
- Fish & Chips
Beer Battered Haddock, Chunky Chips, Mushy Peas, Tartar Sauce
- Caesar Salad (V/VE)*
Baby Gem, Croutons, Parmesan Cheese, Caesar Dressing
*Option Available to Add (Chicken-Bacon/ Salmon Supreme/ Halloumi Fries)
SIDES
All at £4.00 per portion
DESSERT
- Triple Chocolate Brownie
Served with Vanilla Ice Cream
- Sticky Toffee Pudding
Served with Salted Caramel Ice Cream
- Passionfruit Panna Cotta
Served Fresh Berries & Passion Fruit Coulis
- Bramley Apple & Berries Crumble
Served with Custard or Vanilla Ice-Cream
- Ice Creams & Sorbet (V/VE)
Please Ask Your Server for Today’s Selection
( V) Vegetarian ( VE) Vegan | Please ask for our Gluten Free options.
*£5.00 per person supplement when staying on a dinner-inclusive rate.
A discretionary service charge of 12.5% will be added to your bill. This is mandatory for a table of 6 or more.
All menu items are subject to availability
We take food allergies very seriously & make every effort to avoid cross contamination, but sadly cannot guarantee dishes & drinks are allergen free.
If you have special dietary requirements or allergies & wish to know about the food ingredients used, please ask a member of staff before placing your order. We recommend always advising of allergies.
AFTERNOON TEA
£24.95 per person – all items included unless otherwise stated
(£4.50 Additional Finger Sandwiches/ Scones/ Sweet)
£6.50 Glass of Prosecco
£9.50 Cream Tea (2 Scones Pot of Tea or Coffee)
Savoury
Smoked Salmon & Cream Cheese on Brown Bread
Honey Roasted Ham & English Mustard on Brown Bread
Fee- range egg & Cress Mayo with Rocket on White Bread ( V)
Chick- pea Hummus & Roasted Mixed Vegetable on White Bread ( V/ VE)
Homemade Sausage Rolls Vegetarian Quiche ( V)
Scones
Traditional Scones with Strawberry Conserve & Cornish Clotted Cream
Plain Scones | Raisin Scones
Sweet
Selections of Sponge Cakes, Pastries & French Macarons
( V) Vegetarian ( VE) Vegan | Please ask for our Gluten Free options.
*£5.00 per person supplement when staying on a dinner-inclusive rate.
A discretionary service charge of 12.5% will be added to your bill. This is mandatory for a table of 6 or more.
All menu items are subject to availability
We take food allergies very seriously & make every effort to avoid cross contamination, but sadly cannot guarantee dishes & drinks are allergen free.
If you have special dietary requirements or allergies & wish to know about the food ingredients used, please ask a member of staff before placing your order. We recommend always advising of allergies.
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- 01908 562332
